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Carrots

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Carrots

Description
Nantes carrots are small to medium in size, averaging 15-20 centimeters in length and 2-5 centimeters in diameter, and are cylindrical in shape with blunt, rounded ends on both the stem and non-stem end. The straight roots have smooth, firm skin that ranges from bright orange to orange-red and are connected to long, edible, leafy greens that bear a grassy, vegetal flavor. Underneath the surface, the flesh is also orange, fine-grained, crisp, and juicy with little to no core. Nantes carrots are crunchy and tender with a mild, sweet taste.

Seasons/Availability
Nantes carrots are available year-round, with a peak season in the late summer through fall.

Nutritional Value
Nantes carrots are an excellent source of vitamin A, which can help prevent vision loss and repair elements within the skin, vitamin C to protect the body from sickness, and fiber to assist with digestion. The roots also contain some vitamin K, magnesium, calcium, folate, and potassium.
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We grow one variety of carrots! The variety we grow offers great flavor and characteristics to meet your taste buds and needs!

  1. Scarlet Nantes

    Nicely shaped cylindrical roots about 17 cm (7″) long are blunt ended, sweet and crunchy with almost no core. For those looking for a fast crop, Nantes matures relatively early in the summer. Available year round.

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